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Both Jeff and Florence take the time to chat with customers to advise them the appropriate quantity of goods to buy. In fact, the duo often — counterintuitively — encourage their customers to buy less than what they think they need. Florence explains: “It definitely goes against profit-making sensibilities, but we’d much rather encourage customers to buy what they really need instead of stockpiling everything at home. For example, a customer might come in asking for 200 grams of lentils, but we’ll suggest that they scoop out the lentils themselves and stop at an amount they’re comfortable with, rather than scooping  up that 200 grams straightaway. More often than not, customers realise that the amount they really need is far less than what they think they need. A mindful shopping experience, such as one here at Unpackt, helps our customers to save some money, and at the same time, less waste is generated if people are only buying what they really need”.

The Market Research titled Global Auger Filling Machines Market Research Report 2018 outlines current and future trends that will help businesses single out profitable trends to achieve a stronger position in the Auger Filling Machines industry. The market is forecasted to obtain commendable returns by the end of 2025. The report incorporates extensive details about the Types, Applications and the Regional landscape.

Robo’s Lightbound and Pictet’s Lecamp said they were excited by the project, and Jeneiv Shah, deputy manager of the $212 million Sarasin Food & Agriculture Opportunities fund, said the technology would put Bayer and Syngenta’s crop businesses at risk while seed firms could be hit, albeit to a lesser extent.

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This raw-mango-flavored candy has a surprise in the middle: powdered spices that the maker calls the ‘‘masala bomb.’’ (In India, raw mangoes are often eaten with tangy spices.) Though the candies have been a big seller since they were introduced in 2015, even reportedly tying a sales record Coke set when it introduced Coke Zero to the Indian market, the treat might have a harder time in the United States. While the hard-candy exterior has a sweet flavor, the bomb has a sulfur taste that may be a bit too close to rotten eggs for the American palate.

Don’t let the name confuse you: It’s a reference to one of the biggest cocoa-bean producers in the world, not where it’s made. The chocolate bar is known for its emotive commercials; in the 1980s, they used the slogan ‘‘Even solitude feels sweet when with Ghana.’’ Recently Ghana commercials have featured the Korean actor and heartthrob Park Bo-gum.

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Worldwide, nearly 70 percent of cocoa beans come from Africa, and Ghana is the second-largest producer in the world, with a G.D.P. that’s partly dependent on cocoa export. Even so, Ghana has few producers of actual confections. (The entire African continent consumes only about 4 percent of the world’s cocoa beans.) Cocoa Processing Company Limited in Tema is one of them. Every year, the company says it processes 65,000 metric tons of cocoa beans, but it also has a line of chocolates and candy bars, including its lemon-flavored Akuafo Bar. Akuafo means farmers, and it’s meant to be ‘‘a dedication to farmers whose hard work and sweat sustain the Ghanaian economy.’’

Plant-based blossoms into a movement. The plant-based groundswell has firmly established itself in consumer eating habits. Stretching beyond vegans and vegetarians, plant-based foods now hold broad appeal to consumers who are intrigued by health benefits and have concerns about how their food is sourced. 

The ticket book was recovered in early 2017 north of Mosul in the town of Tel Kaif, in a house that ISIS had turned into a police station.