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When food is counterfeited, says Roberto Moncalvo, the consumer is “not just being defrauded, there is a risk to their health”. The undermining of the country’s most prestigious cultural export also strikes at the heart of Italy’s identity, he adds. “It is a problem of reputation. Italy is known the world over for good food.”

“The CCEA (Cabinet Committee on Economic Affairs) approved that 100 per cent of foodgrain and 20 per cent of sugar shall be packed in diversified jute bags. The decision to pack sugar in diversified jute bags will give an impetus to the diversification of the industry,” said an official statement.

In October 2017, ConfectioneryNews.com conducted its second annual ‘state of the industry’ survey on its user base of confectionery industry professionals....

French Style Lentils organically grown by local farmers for the Timeless brand headquartered in Ulm. (Photo: TRIBUNE PHOTO/RION SANDERS)

19 Dec 2018 --- Shoppers favor items with a lower carbon footprint as long as they’re given clear information on the label. This is according to new research from the University of Technology Sydney and Duke University, in Australia. As part of the study, researchers presented 120 participants with a choice of soups. They found that when the products had a “carbon label,” participants bought fewer beef soups and more vegetable soups, in comparison to when there was no label provided. The news comes just as FrieslandCampina launches the first ever milk cartons with the “On the way to PlanetProof” labels in the Netherlands.

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The 39-year-old, who grew up in the next village and is a lawyer for the ministry of agriculture, bought the farm as a passion project with friends in 2003, when she found out it was abandoned. Attacks are never preceded by any message or demand, she says. “No one tells you who they are or what they want. They want you to seek out protection, to choose to submit.”

Ingrid Rojas Contreras is a Colombian writer based in San Francisco. Her debut novel, “Fruit of the Drunken Tree,” was published this summer.

It's not all about health—boutique creameries known for local, hand-crafted, and indulgent ices creams are expanding nationally. 

The perfect packaging solution is greater than the sum of its parts. When designing your system, ensure you can harmoniously integrate the different equipment together before implementing your solutions. There are ways to improve efficiencies and reduce costs by considering ways to connect each part of your packaging line to one another for a more seamless process, reducing the amount of hands required to touch the product throughout production.

This comprehensive research report includes the companies’ data, including shipment, cost, interview record, value, esteem, volume, revenue, gross profit, business distribution etc., which helped the consumer know about the competitors in a better way. This report also encompasses all the regions and countries of the world, which shows a regional growth status, including market size, value, and esteem, as well as price data.

A year ago, the company hired Jessica Schutt, a Dickinson, N.D., native, as director of food safety and quality. Schutt holds a doctorate in pharmacy from North Dakota State University.