Blister Packaging Equipment Market CAGR of 5.4% during 2017 – 2025 to reach US$3,261.6 mn by 2025 | Packaging Update : Marchesini Group S.p.A.. Bosch Packaging Technology, IMA Industria Macchine Automatiche S.p.A., Körber AG | Automatic Blister Packing Machine

HCP editors pick key news, trends, new products, and analysis of pharmaceutical, biologics, and medical device packaging.

Global Auger Filling Machines (K Units) and Revenue (Million USD) Market Split by Product Type: Automatic Auger Filling Machines, Semi-automatic Auger Filling Machines

The report studies the industry for Multifunction Packing Machine across the globe taking the existing industry chain, the import and export statistics in Multifunction Packing Machine market & dynamics of demand and supply of Multifunction Packing Machine into consideration. The ‘Multifunction Packing Machine’ research study covers each and every aspect of the Multifunction Packing Machine market globally, which starts from the definition of the Multifunction Packing Machine industry and develops towards Multifunction Packing Machine market segmentations. Further, every segment of the Multifunction Packing Machine market is classified and analyzed on the basis of product types, application, and the end-use industries of the Multifunction Packing Machine market. The geographical segmentation of the Multifunction Packing Machine industry has also been covered at length in this report.

According to Professor Umberto Santino, a Mafia historian from Palermo, the Mob’s interests in the agricultural industry now extend to “human trafficking, money laundering, extortion, loan sharking, illegal breeding, backstreet butchering and baking and the burial of toxic waste on farmland. It’s an integrated cycle, a full package of systematic interactions.”

Called Turkish delight in the Western world, this gummy-jelly candy covered in confectioners’ sugar has a local name that derives from a phrase meaning ‘‘comfort of the throat.’’ Some say it was originally created for a sultan’s harem, but the modern version of the treat is commonly attributed to Bekir Effendi, a confectioner who opened his shop, Haci Bekir, near the spice bazaar in Istanbul in the late 1700s. Generations later, Effendi’s relatives are still running the company. Lokum picked up the nickname Turkish delight when it reached Britain in the middle of the 19th century and, 100 years later, made a cameo in the C. S. Lewis classic ‘‘The Lion, the Witch and the Wardrobe.’’ While it was traditionally made with just sugar and molasses or honey, Haci Bekir’s versions can feature ingredients like pistachio and pomegranate.

It smelled strongly of cocoa and toasted almonds on the other side of the doors. Iwai assured me that this scent changed daily, often more than once a day, according to what was being made. He also warned me not to run, because I might slip in my new shoes. Iwai studied microbiology at university and has been working for Nestlé since 2001; he has managed the Kasumigaura factory for the last three years. Wafers were the beginning of the line, the beginning of every single Kit Kat.

On show at All4Pack in Paris (France) from November 26 to 29, 2018 (Paris Nord Villepinte Exhibition Centre, Stand 6 L 022).

20 Dec 2018 --- Coloring foods leader GNT is tipping the broad “sunshine spectrum” of colors ranging from bright yellow through to deep orange to stimulate colorful food and beverage development in 2019. This market dynamic is happening as consumers seek out products that inspire upbeat, positive emotions and unite people with a feeling of joy, in what Innova Market Insights terms “I Feel Good” in its top ten trends list for 2019.

However, experts say new products will still be needed for the new technology, and some chemical firms are considering reviving experimental herbicides once deemed too costly or complex.

President Uhuru Kenyatta’s younger brother Muhoho was yesterday named in Parliament as an importer of sugar.

A beloved candy bar somewhat like a Kit Kat, the Coffee Crisp is manufactured at a Nestlé factory in Toronto and isn’t distributed anywhere outside the country, much to the chagrin of its rabid American fans. Back in 2000, a Milwaukee man named John Flaig created a petition asking the company to bring the candy bar to the United States. Six years later, Nestlé relented and started selling it south of the border, but with a different wrapper. (They also pulled the ‘‘nice, light snack’’ tagline.) But sadly, it didn’t last: These days Americans who want one have to cross the border.

A year ago, the company hired Jessica Schutt, a Dickinson, N.D., native, as director of food safety and quality. Schutt holds a doctorate in pharmacy from North Dakota State University.